Delicious Recipes and Cooking Tips - Part 3

1. Roasted Garlic Parmesan Asparagus

Roasted garlic parmesan asparagus is a flavorful and healthy side dish. To make it, simply toss asparagus spears with olive oil, minced garlic, salt, and pepper. Roast in the oven until tender. Sprinkle with grated parmesan cheese before serving.

2. Lemon Herb Grilled Chicken

For a delicious and juicy grilled chicken, marinate chicken breasts in a mixture of lemon juice, olive oil, garlic, and fresh herbs like rosemary and thyme. Grill until cooked through and serve with a squeeze of fresh lemon.

3. Caprese Salad

A classic Italian salad, Caprese salad is made with fresh tomatoes, mozzarella cheese, basil leaves, and a drizzle of balsamic glaze. Arrange the ingredients on a plate, season with salt and pepper, and enjoy a refreshing and light appetizer.

4. Tips for Perfectly Boiled Eggs

• Place eggs in a saucepan and cover with cold water.
• Bring the water to a boil, then cover and remove from heat.
• Let the eggs sit in hot water for the desired doneness: 6-7 minutes for soft-boiled, 9-12 minutes for hard-boiled.
• Transfer eggs to an ice bath to stop the cooking process and make peeling easier.

Explore these recipes and tips to elevate your cooking skills and impress your friends and family with delicious homemade meals!